The restaurant’s opening coincides with the £11 million refurbishment of Jurys Inn Oxford Hotel and Conference Venue which has transformed the hotel with newly designed bedrooms and conference facilities.
Chris Broderick, General Manager of Jurys Inn Oxford Hotel and Conference Venue: “We’re very excited to bring the Marco Pierre White Steakhouse Bar and Grill to Oxford and we can’t wait for travellers and locals alike to sample the delicious dishes on offer. Our dedicated and highly skilled kitchen team use only the finest, locally-sourced produce in order to create mouth-watering yet affordable cuisine.”
The Marco Pierre White Steakhouse Bar & Grill at Jurys Inn Oxford Hotel and Conference Venue is the second restaurant in Oxford from the celebrity chef; the first being Marco's New York Italian located on High Street in Oxford.
Jurys Inn Oxford Hotel and Conference Venue has 20 meeting rooms to accommodate from three delegates to 300 delegates.
The ground floor University Suite is the largest meeting space seating up to 300 delegates theatre style with natural daylight and free high-speed wi-fi.
